Volume 4 Issue 3 2017

Effect of Various Starches on the Physicochemical and Sensory Characteristics of Tomato Paste
G Suri, S Wahab, M Shahid, M A Wahab, S K Khalil, H Bilal, M N Din
Page No. 1-9

Drug Abuse and Substance Dependence among Youths in Contemporary Society
PE Omale, SO Okeniyi, AO Aliyu, UV Agbogo
Page No. 10-28

Formation and phase transition enthalpies for captopril
Robson Fernandes de Farias
Page No. 29-30

Effect of Chronic Smoking on Mouse Corpus Cavernosum and Protector Role of Alpha-linolenic Acid
Arash AlizadehYegani*, HalilMahir Kaplan, Ergin Şingirik
Page No. 31-36

Antibacterial Potentiality of Water Extract of selected Honey Samples on Some Clinical Isolates
Mahmoud El-Hindi*, Farida Mosleh, Shahd aldinee, Ruba Gharbiya, Abboud El Kichaoui
Page No. 37-42

Formation and phase transition enthalpies for N-dymethylglycolurils
Robson Fernandes de Farias
Page No. 43-45

Synthesis and Comparison Spherical and Bars Iron Oxide Nanoparticles: Providing Reaction Mechanisms
Rana Khalilnezhad, Azam Pirkarami, Leila Fereidooni
Page No. 46-54

Comprehensive Dossier on Ayurvedic Medicinal plant Aegle marmelos (L.) Corrêa. : A Review
Kalyan Hazra, Sreya Dutta, Achintya Kumar Mandal, Dhirendra Nath Mondal, Jayram Hazra
Page No. 55-74

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